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Living Plant Based and Loving Life

Plant Based and living foods recipes for a cruelty free, loving and lively life.

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Showing posts from February, 2014

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February 23, 2014

Spinach Basil Pizza (Vegan)

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February 23, 2014

Lemony Farfalle with Garlicky Kale, Pine Nuts, and Shiitake "Bacon" (Vegan)

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February 23, 2014

Shiitake "Bacon" (Vegan, Gluten Free)

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February 23, 2014

Roasted-Garlic Mashed Red Potatoes (Vegan)

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February 23, 2014

Seitan Bourguignon (Vegan)

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Lindsay Riggs Brown: Maine, United States

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