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Showing posts from October, 2013

Vegan Eggplant Rollatini (Vegan)

Red Lentil Butternut Squash Arugula Salad with Creamy Sesame Dressing (Vegan)

Tofu Fried Rice (Vegan)

Pepper "Parmesan" Pasta (Vegan)

Banana Oatmeal Power Foods Breakfast Bowl (Vegan)

Linguine with Artichoke Hearts and Capers in Lemon "Butter" Sauce (Vegan)