Falafel Salad Bowl with Lemon Tahini Dressing (Vegan, Gluten Free)

Falafel Salad Bowl
 Lemon Tahini Dressing


  • falafel balls
  • 2-3 cups romaine lettuce, cut into bite sized pieces
  • 1/2 cucumber, cubed
  • 1/4 red onion, cubed
  • 1 tomato, cubed
  • 1 large carrot, shredded
  • tahini lemon sauce (see below)
  • 2 tsp olive oil
  • 1 garlic clove
  • juice of 1/2 lemon
  • salt and pepper, to taste

preparation steps:

1. place garlic clove and salt into bottom of salad bowl and mash with a fork

2. add lemon juice and pepper and whisk olive oil in slowly

3. place lettuce, carrots, onions, tomato, and cucumber and toss until well coated

4. place falafel balls on top and drizzle with tahini lemon sauce

Tahini Lemon Sauce (Raw)

whisk together raw sesame tahini, water, lemon juice, and salt(to taste) until smooth and creamy, and desired consistency


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